What to cook from yogurt?

Что приготовить из кефира?

From yogurt, you can prepare a lot of Goodies, but the pastry is simply wonderful, many say that it is very close to the biscuit. Pies and casseroles bake with kefir even teenagers, as many recipes simply mix the ingredients and bake.


Usually, the first thing I want to cook a hostess from sour buttermilk quickly — it certainly made cakes for tea. Indeed in the preparation of the manna you can use sour or expired yogurt, but not green color, the smell and the color should be normal.


  • yogurt – 250 g;
  • semolina – 200 g;
  • sugar – 230 g;
  • flour – 160 g;
  • eggs – 2 PCs.;
  • soda – ½ tsp.


Pre-sifted semolina connect with yogurt and stirred thoroughly, then add the eggs and repeat the thorough mixing process. Then you should leave this mixture for 40 minutes, semolina should absorb moisture from yogurt and swell. Then add soda and also pre-sifted flour, knead. Now on an oiled baking sheet, sprinkled with semolina, put the dough and send in the oven for 40 minutes at 180 degrees.

Cupcake with raisins


  • yogurt – 250 g;
  • raisins – 200 g;
  • butter – 70 g;
  • flour – 300 g;
  • eggs – 3 PCs.;
  • sugar – 75 g;
  • soda – 1/3 teaspoon;
  • cinnamon – 1/3 teaspoon;
  • ginger powder – 1/3 tsp;
  • sugar powder – 50 g;
  • orange juice – 40 g


Raisins rinse and soak in water. In scrambled eggs, add grated butter and stir in the yogurt and stirred well. Mix flour with soda, sugar, spices, raisins and add to the yogurt with the eggs, again all having kneaded well, if the dough is liquid, gradually add the flour. Form for baking cupcakes (with a hole) for the number of ingredients should be 22 cm in diameter or so. It needs to be greased, sprinkle with flour and pour in the dough. Preparing the cake 35 minutes at 180 degrees, put the cake, of course, need to already heated oven. And during this time you need to make the orange glaze, just mix powdered sugar with orange juice. Powdered sugar is easy to do using a coffee grinder, just Paramonov sugar. After removing from the oven, the cake must be let cool slightly, then put it out of shape and still warm drizzle with glaze or use a cooking brush.

Cheese casserole

Now tell you what you can make from yogurt and cottage cheese in a slow cooker.


  • yogurt – 250 g;
  • cottage cheese – 0.5 kg;
  • eggs – 4 PCs.;
  • water – 100 g;
  • semolina – 100 g;
  • baking powder – 1 tsp;
  • starch – 20 g;
  • salt – ¼ tsp;
  • vanilla sugar – 1 tsp.;
  • raisins – 50 g;
  • sugar – 220 g;
  • lemon juice – 20 g;
  • cherry – 0.3 kg;
  • butter – 60 g;
  • cinnamon – ½ tsp.


Whisk the eggs to a good froth, then add 150 grams of sugar, do it gradually. Then add curd, vanilla, salt, yogurt, semolina, baking powder and mix. Now pour pre-soaked raisins and kneaded again. Grease the bowl multivarki and, shifting in her dough, put in the «Baking» for 40 minutes. After that, enjoy a sweet gravy to the casserole. If you have frozen cherries, extra defrost it in the strainer on the steam bath, but still better, Что приготовить из кефира?she gradually thawed out in the fridge or just in the kitchen. Previously taking out the bone, put a cherry in an iron sieve and lightly squeeze the juice, trying not to damage the berries, mash the cherries do not need. In the juice add 50 grams of water, 70 grams of sugar, lemon juice and cinnamon, then put on the stove. In 50 grams of water dissolve the starch and then simmer the juice pour it, while not ceasing to stir with a whisk. Bringing to light density, remove from the oven, place the butter and cherries and stir once. Casserole after disabling multivarki not reach for another 20 minutes, then remove, turn upside down, cut into portions and drizzle with cherry sauce.

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