Thin crispy wood – recipe

Тонкий хрустящий хворост – рецепт

Brushwood is a very simple and tasty treat, familiar from childhood. Recipes thin crispy wood without the vodka and with the addition of await you below.

Firewood thin crispy kefir – recipe

Ingredients:

  • sifted flour – 3 cups;
  • yogurt – 250 ml;
  • eggs – 2 PCs.;
  • vegetable oil – 40 ml;
  • soda – a pinch;
  • sugar – 125 g;
  • salt – a pinch;
  • powder sugar for sprinkling;
  • oil for deep frying.

Cooking

In a bowl break the eggs, put the sugar and whisk well, add kefir, salt, soda and vegetable oil. The flour is sifted first, and then gradually add to other ingredients. Stir well – the batter should be soft. Leave it for half an hour to rest, cover it with a towel. Then divide it into 2 parts and roll out thinly. Then cut it into small pieces-rectangles, and in the middle, make a small incision, through which one end turns. Products prepared fry in hot oil. And the finished product came out less greasy, once they are ready, put them in a colander or paper towels. And then through a strainer protrusive the top with powdered sugar.

Firewood thin crispy with vodka – recipe

Ingredients:

  • large chicken eggs – 2 PCs.;
  • flour – 170 g;
  • salt – ¼ tsp;
  • vodka – 1 tbsp. spoon;
  • vegetable oil for deep-frying 250 ml;
  • powder sugar for sprinkling.

Cooking

First, in a bowl beat eggs, rasputyvat them slightly, add salt, and then the vodka. Thanks to this ingredient, the dough will come out crispy. And all contained in it, the alcohol will evaporate when deep-frying, so it can safely be given to children. So, next pour about half a Cup of flour and carefully stir. Add the remaining flour at once, but gradually, while stirring the components. As a result of these actions, the dough becomes quite elastic. Divide it into several parts, roll out into layers and cut into rectangles or rhombs. Much large pieces should not be done, as during cooking they will increase in volume. Fry these blanks better deep fryer. If such a device is not, then this work fine and handle the pot or pan. Ready brushwood lowered into boiling oil and fry for about 40 seconds. And then, place it into a bowl through a strainer and protrusive with powdered sugar, into which you can add the vanilla sugar.

Thin crispy wood milk – the recipe

Ingredients:

  • flour – 180 g;
  • milk – 1 tbsp. spoon;
  • raw eggs – 2 PCs.;
  • sugar – 25 g;
  • vegetable oil.

Cooking

Break eggs into a bowl and thoroughly beat with a mixer or blender. Add milk and continue whisking. Then add sugar, sifted flour and salt. Thoroughly stir to a homogeneous dense dough. We spread it on the work surface, slightly protrusive it with flour, and roll the dough into a thin layer. Divide it into rectangular pieces, making the center nadrezki and through gut-wrenching edges. For baking products, we need a deep thick-walled pan. Into it pour about 500 ml of vegetable oil and when it is sufficiently warmed up, put him in our billet. When the wood will acquire a beautiful Golden color, carefully remove it with a slotted spoon and spread on paper towels. When the wood cools a bit and dries, put it in a pile on a large flat dish and protrusive powdered sugar.

Thin crispy sticks without eggs – recipe

Ingredients:

Тонкий хрустящий хворост – рецепт

  • vodka – 60 ml;
  • water – 500 ml;
  • refined vegetable oil – 60 ml;
  • flour – 800 g;
  • vegetable oil for frying.

Cooking

Into the water pour vegetable oil, vodka and stir, gradually adding the flour and kneading the dough. Covers it and a quarter of an hour give the rest. And then roll out a thin layer and cut into pieces of desired shape and size. Carefully put them into the boiling oil and fry until nice it will turn brown.

 

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