Cheesecakes in the oven with cheese and semolina: a step by step recipe with photos

Like to eat for Breakfast flavored pancakes? Pamper this sweet dish household in the afternoon. Learn to cook the cheesecakes in the oven in various ways, every day to please the family with something new! After reviewing the recipes, you’ll learn several original methods of cooking the fritter of cottage cheese. Heat treatment in the oven will make them the flavor is delicate and refined. Treat new friends, and they will be asked to share a secret. These recipes will raise your culinary skills to a new level, so grab a Notepad and prepare to write!

How to cook the cheesecakes in the oven

A traditional dish of Ukrainians, Russians and Belarusians are the cheesecakes. Basic dessert recipe involves dough, cottage cheese, flour, and eggs with further frying it on a pan in a little sunflower oil. Modern cooks partially changed the algorithm and got a new original dish with a wonderful taste. The curd fritter batter expands on the baking sheet and baked in the oven. For this technique of cooking has also created a variety of recipes. The most interesting of them you should take note.

A classic recipe with cottage cheese

The standard method of cooking cottage cheese pancakes in the oven will do for those who have never practiced anything like this. The algorithm is easy to remember and very simply executed. To bake this dessert in the classic version, you will need the following products:

  • fresh curd – 450-470 g;
  • chicken eggs – 2 PCs.;
  • sugar – 30-35 g;
  • baking powder (optional) – 3-4 g;
  • flour – 60-70 g.

Prepare a classic cheese cakes from cottage cheese in the oven:

  1. In glass containers of medium size, mix ricotta, sugar, add egg.
  2. Add the flour, connected with cottage cheese.
  3. Thoroughly mix the dough.
  4. After performing these steps, you can begin the final part of the cooking process. Shape into small balls weighing 40-50 grams, roll them in flour, move them to a baking tray, pre-greased with vegetable oil (better to use olive).
  5. Turn on the fire, set the temperature to 180° send the cakes to be baked.
  6. After fifteen minutes dessert is ready. To the table serve with sour cream.

Delicate pancakes without eggs

Make your favorite dessert turned out soft and crumbly, prepare it without eggs. How to do it? Very simple! Make a note of the recipe so as not to forget. So, one of the products you will need:

  • fresh natural cottage cheese without vegetable additives (9% fat) – 200 g;
  • brown sugar – 8-10 g;
  • salt – 3-4 g;
  • wheat flour – 100 g;
  • vegetable oil (preferably olive oil) – as needed.

Step-by-step preparation:

  1. In a small glass/ceramic container, combine the cottage cheese with sugar, add 20-25 grams of flour (add a large amount of sugar is not recommended because it can melt and turn into syrup).
  2. Mix thoroughly the ingredients until you obtain a dense homogeneous consistency. Lumps of flour should not be, otherwise the taste quality of your delicate dessert significantly reduced.
  3. Sprinkle the table with flour, roll out the dough with a diameter of 2-2,5 cm, and then cut its three-quarter-inch slices.
  4. The resulting pieces coat it in the flour, spread on a baking sheet, pre-greased with vegetable oil.
  5. After performing these steps, it remains only to include oven, send the pan and track it for 15-20 minutes.

Diet without flour

This recipe will be very useful for those who wants to get rid of excess weight. Dietary cheese cakes without flour, cooked in the oven will be just as delicious but less calories. For this dish you will need the following ingredients:

  • cottage cheese (the best option is ricotta cheese) – 500 g;
  • chicken eggs – 2 PCs.;
  • sugar – 80-90 g;
  • baking powder – 5-6 g;
  • vanilla – half of the pod;
  • salt – 3-4 g;
  • cinnamon (optional) – to taste;
  • cocoa powder – 10-12 g.

To properly bake a cake without using flour, it is necessary to perform the following steps:

  1. RUB the cheese on a sieve or just mash with a fork, add remaining ingredients except cocoa and cinnamon.
  2. Divide the total test into two equal parts. To one half add the cinnamon and cocoa, mix thoroughly.
  3. Pour batter in metal molds, pre-lubricated with olive oil.
  4. Put in the oven 180°, send cakes to be baked for half an hour.
  5. Serve with tea as a dessert or juice for an afternoon snack.

Lush cheesecakes of cottage cheese and semolina

Fluffy pancakes with cottage cheese and semolina will satisfy adult and child. They will not contain flour, so you can enjoy this delicacy without compromising the shape. To cook a sweet low-calorie dessert, you will need products:

  • fresh enemy, preferably home – 180-200 g;
  • chicken eggs – 2 PCs.;
  • white sugar – at your discretion;
  • olive oil for pan – 30-40 ml.

The cooking process:

  1. Mash the cheese with a fork, add the sugar.
  2. To drive the eggs, stir to obtain a dense homogeneous consistency. Make sure that the dough is not too liquid.
  3. Roll on a wooden Board dough into a roll with a diameter of about 3 cm, cut it into circles three-quarter-inch thickness.
  4. Place cheesecakes on a baking sheet, pre-oiled, and send baked them in the oven for 25-30 minutes at 180-200°.
  5. While the dish is prepared, prepare a large flat dish and sour cream, to serve.

A delicious recipe with cottage cheese and banana

Another original recipe of delicious cheesecakes, which you will be able to delight family members and guests. Learn how to withstand the proportions of the ingredients, cheese and your pancakes will turn out fluffy. To prepare, you’ll need the following:

  • wheat flour – 80-90 g;
  • the fresh cheese, without vegetable additives – 450-500 g;
  • bananas – 1 PC.;
  • chicken eggs – 2-3 PCs.;
  • butter – 15-20 g;
  • sugar, 35-40 g;
  • salt – to taste.

The cooking process:

  1. Push the cottage cheese through a sieve into a large metal container.
  2. Beat in eggs, mix thoroughly.
  3. Add the sugar and crushed using a blender banana.
  4. Mix all ingredients and again stir until smooth.
  5. Make dough balls weighing about 40-50 grams, place on a baking sheet, send it in the oven, to detect 20-25 minutes.

Cooking cakes in the oven in the form of silicone

The process of making cottage cheese in silicone muffin tins largely coincides with the usual algorithm is baking cheesecakes. For the dough uses the same ingredients: cheese, eggs, sugar and other additional ingredients. The main feature of the use of silicone moulds is no need of using vegetable oil. The plastic material prevents contact with hot surfaces, so the cake never scorch. Desserts prepared in this way is obtained a low-calorie, which is very important for losing weight.

Video: Recipe cottage cheese cheesecakes in the oven

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